No Bake Dog Treat (balls)

My dogs love these and they are so easy to make.

No Bake Dog Treat (balls)

3/4 cup Peanut butter (all natural is best)

1/4 tsp. cinnamon

1/4 cup water

1-1/4 cup oats

Line cookie sheet with parchment paper. In bowl mix together peanut butter, cinnamon and water until combined. Slowly add the oats 1/4 cup at a time until completely mixed in. Scoop by the spoonful onto sheet. Chill in fridge for 1 to 3 hours before feeding dog. To freeze place in ziplock bag and freeze. Get out as you need.

Note** When I made these the first time 1/4 cup of water was not enough for the whole all the oats. So I just added little more water until I had a dough. Not a sticky dough.

Homemade Breath Mints Doggie Treats

My dogs loves these treats I hope yours love them to. 

Homemade Breath Mints Doggie Treats

Ingredients

- 3 Cups Oat Flour

- 1 Cup Coconut Flour

- 2 Eggs

- 1 Cup Water

- 1 Cup Finely Chopped Fresh Parsley

- 1 Cup Finely Chopped Fresh Mint

- 1/4 Cup Coconut Oil

Instructions

Line (2) baking sheets with parchment paper

Preheat oven to 350º

Combine oat flour and coconut flour in a large bowl.

Add finely chopped parsley and finely chopped mint.

Add coconut oil, cup of water, and 2 beaten eggs.

Combine all the ingredients together.

Knead with your hands until you are able to shape into a solid dough ball. If it is too crumbly, add a tiny bit of water ...1 tablespoon at a time.

Roll the dough ball out to approximately 1/4".

Use a cookie cutter to cut out your shapes.

Place onto your lined baking sheet

Bake at 350º for 20-25 minutes.

Turn off oven and let them cool in the oven so they continue to dry out.

Store in airtight container in refrigerator for up to two weeks or in freezer up to 3 months.

Notes

Do not use stems from the parsley or mint. Only the leafy parts.

If you want the parsley and mint a little finer, you can place it into a food processor and pulse it a few times. I personally like to chop it and then pulse it, but it is totally just my preference.